Mylar Bags
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Harvest Right Mylar Bags 20cm x 30cm – 50 Pack
$45.00 View DetailsBuy NowAdd to cart -
Harvest Right Mylar Bags 25cm x 35cm – 50 Pack
$55.00 View DetailsBuy NowAdd to cart -
Mylar Bags Stand Up Pouch with Zip Lock – 15cm x 25cm x 5cm – 25 Pack
Sale! $10.50 View DetailsBuy NowAdd to cart -
Mylar Bags Standup Pouch with Zip Lock 20cm x 30cm x 5cm – 25 Pack
Sale! $14.50 View DetailsBuy NowAdd to cart -
Mylar Bags Stand Up Pouch with Zip Lock 25cm x 35cm x 5cm – 25 Pack
Sale! $17.50 View DetailsBuy NowAdd to cart -
Mylar Bags Standup Pouch with Zip Lock 30cm x 40cm x 5cm -25 Pack
Sale! $19.50 View DetailsBuy NowAdd to cart
Mylar bags protect your food from light, air oxidation, liquid, moisture, insects, odour, vapour and Xray.
They can withstand temperatures from -18 degrees Celsius up to 80 degress Celsius and be used for long term food storage of 20 years or more!
Use the bags for cold storage or to reheat a meal. Fresh food, dehyrated food and freeze dried food all store well in mylar bags.
Always use an oxygen absorber inside your bag adding it just before sealing. Push the air out of the bag and seal it using a heat sealer (preferred method), a vacuum sealer on high setting (seal function) or even your hair straightener! Our SICO vacuum sealers with seal these mylar bags on the number 8 heat setting.
When using oxygen absorbers they will remove 21% of the air inside the bag or container. This is because the absorbers only remove the oxygen (O2) which is about 21% of air.The general formula for cubic centremetre of oxygen absorbtion required is:
Container volume – food volume = residual air volume
Residual air volume x 0.21 (because air is 21% oxygen) = oxygen absorber size needed
It is okay to exceed the size of oxygen absorber needed and its better to err on the safe side and use more.
Conversions:
1cc = 1ml
1000ml = 1 litre
3.78 litres = 1 gallon
Use For:
* fresh and raw foods | * dried and dehydrated grains/rice/pasta | * fish and seafood | * herbs and spices | *pet food |
* complete meals | * fresh meats/ jerky/biltong | * documents/ photos/cash | * powders | * clothes and shoes |
* electronics | * medical supplies | * emergency kits | * tools/nuts/bolts and car parts | * firearms and ammunition |
* food spoilage from light, moisture, heat, air/oxidisation, insects, odour and vapor | * no loss of nutrients, vitamins and minerals |
* suppresses yeast, mould and bacteria growth when used with oxygen absorbers | * stops rust and corrosion |
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